Being in Switzerland was it almost impossible to skip it! The usual cheesecake you love (filling made of cream cheese, on a biscuit crust) plus the exquisite flavour of one of the finest Swiss chocolates.

Note: this cake may be refrigerated for up to 5 days or frozen for up to 6 months

Ø 18 cm: 8 portions – Carton box
Ø 23 cm: 15 portions – Carton box